Chicken Alfredo


Alfredo Sauce Grilled Chicken Steamed Brocolli

So, in looking back at my Foodie Friday posts, I realized that I’ve never actually posted a real dinner – just very sugary treats and breakfasts. Therefore, I give you Chicken Alfredo.


  • 2 Boneless Chicken Breasts
  • 1-2 c. Broccoli
  • Angel Hair Pasta
  • 2 tbsp. Butter
  • 1 c. Heavy Whipping Cream
  • 1 c. Parmesan
  • 1 tbsp. Garlic
  • Pinch of Pepper
  • 1 tbsp. Parsley



  1. Boil pasta to your own liking.
  2. After heating a frying pan with a small amount of Olive Oil present, add Chicken. Sear both sides and allow to cook through. Be careful to not overcook.
  3. Steam Broccoli: 4-5 minutes
  4. Melt butter in saucepan.
  5. Add cream and bring the sauce to a soft boil. Allow to simmer on medium low heat for 10 minutes.
  6. Add pepper, parsley and garlic. Allow to thicken.
  7. Reduce the heat and stir in Parmesan. Continue to stir till everything has melted.
  8. Serve!

Bon appétit!